Mexican Tater Tot Casserole

This Mexican potato Tot Casserole is super tasty and easy to form. It’s one among those night meals that virtually takes no time in any respect to prepare. If you’re a busy mummy World Health Organization wants a hearty meal quick, this potato tot casserole direction can return to the rescue each single time. a by-product from the classic potato tot casserole direction we have a tendency to all grew up with, this potato tot casserole is loaded with hamburger, 2 forms of cheese, black beans, crisp potato tots, sour cream, and additional lusciousness, and may be a super yummy nutrient direction the entire family can love.


How many nights have you ever stood staring into the electric refrigerator making an attempt to work out what you were planning to cook? If you’re something like Maine, additional times than you'll be able to count. however that doesn’t need to be your norm any longer. This Mexican potato Tot Casserole dish will simply be created in a very short quantity of your time. Have an evening choked with practices or faculty events? Do a touch preparation for this direction prior time and you’ll be able to relish a hot dinner quickly after you get home.

Absolutely. we have a tendency to love spicy food which is one issue that you just will do is simply amendment things up a small amount to fit your family’s tastes. for example, with this direction, jalapenos will be supplemental in situ of the inexperienced chiles. And, if somebody needs to feature a touch additional spice, that may simply be exhausted their own individual bowl. That approach the person will simply debase their bowl once it’s roast rather than creating the entire dish further spicy. If you've got somebody within the family that doesn’t like spicy food, simply omit those ingredients that area unit a small amount hot. you'll be able to continually swap out the spicy ingredients for one thing less spicy or simply overleap them altogether.

Ingredients

  • 2 lbs hamburger
  • 1 medium onion, chopped
  • 2 cloves garlic, minced
  • 1 tsp cumin
  • 1 tsp Slap Ya Mama® seasoning
  • 1 tsp flavouring
  • 1 tsp pepper
  • 15 oz will inexperienced dish sauce
  • 15 oz will black beans, drained, rinsed
  • 10 oz will Rotel®
  • 4 oz will diced inexperienced chiles
  • 8 oz cream
  • 2 cups Monterey Jack cheese, shredded
  • 2 cups Sharp cheese, shredded
  • 32 oz bag potato tots

Instructions

  1. Preheat kitchen appliance to 425° and gently spray a thirteen x nine baking pan with cookery spray. Set aside.
  2. Using a massive forged iron pan or massive frypan, add hamburger, onions, garlic, seasonings and pepper.
  3. Cook over medium heat till hamburger is not any longer pink and onions area unit clear. Drain and come back to pan.
  4. Pour dish sauce, black beans, Rotel, inexperienced chiles and cream into hamburger mixture, stir.
  5. Add mixture to baking dish, sprinkle each forms of chopped cheese over mixture and showing neatness layer potato tots on high of cheese.
  6. Bake uncovered for about forty five minutes or till potato tots area unit golden brown and mixture is heated completely.
  7. Carefully take away from kitchen appliance and luxuriate in.

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